January 29, 2024 India is NOT a vegetarian nation. Only about 20% of the population does not eat meat. However, there is a growing anti-meat movement in India...
September 19, 2023 Send us a text Today, we're diving deep into a topic that resonates with so many of us in the second half of our lives....
September 14, 2023 This is part II of coverage on the topic of protein. In Episode 191, I spoke with Vesanto Melina, MS, RD, about the amount of...
September 14, 2023 Send us a text The new Netflix documentary miniseries Live to 100: Secrets of the Blue Zones by Dan Buettner seems to be all the...
August 21, 2023 What could possibly persuade someone to go from vegetarian to butcher? Kate Kavanaugh tells what shifted in her that led to this profound lifestyle and...
August 3, 2023 Data and diet combine in this episode as I sit down with Monique Nadeau, the CEO and Co-founder of EatLove. Together, we discuss Monique’s career...
February 2, 2023 Linda Shiue, MD is an internal medicine physician, chef, and author of the cookbook Spicebox Kitchen: Eat Well and Be Healthy with Globally Inspired, Vegetable-Forward...
June 29, 2022 If you've had trouble making sense of the news coverage around the class action suit against Beyond Meat, you're not alone.
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