Reversing Fatty Liver with Real Food
Show: Dishing Up Nutrition
Fatty liver is more common than you think—and more serious than many people realize. In this episode of Dishing Up Nutrition, dietitians Leah and Theresa break down what fatty liver is, what causes it (hint: it’s not just alcohol), and how to actually reverse it through nutrition. Learn what foods are hard on your liver—and which real foods support healing. This episode offers practical, food-first strategies to protect and repair your liver.
More From Current Show
This week's episode is a nice change of pace! Less nutrition troubleshooting, more practical kitchen confidence, with Chef...
Listen Now Can what you eat and drink affect POTS symptoms? Registered dietitian Teresa Wagner explains how nutrition can play...
Listen Now What do nutritionists actually do when they feel a cold coming on? Registered dietitians Melanie Beasley and Britni...
Listen Now Is canned meat healthy, or should you leave it on the shelf? Registered dietitian Britni Vincent explains how...
Listen Now Could too much sugar make it harder for your body to fight off a cold or infection? Registered...
Listen Now Beef tallow is trending again, but is it actually healthier than butter or vegetable oil? Registered dietitian Brandy...
Listen Now What should you eat during colon cancer treatment or after colon surgery? Licensed nutritionist Kara Carper and registered...
Listen Now Vertigo can leave you feeling dizzy, unsteady, or like the room is spinning, but what might be causing...
Listen Now Related Episodes
No related episodes found.
